Tuesday, December 26, 2006

Flaky dinner rolls

These flaky dinner rolls taste as good as they look. The folding technique isn't that difficult, and it gets easier each time you make them.

Dough

Doubled in size

Out of the oven

1 comment:

Carolyn Johnson said...

Hi Sara. I followed your post from Cook's Illustrated and saw that you have a wonderful cooking site. The dinner rolls look delicious (and sure they taste delicious too :).

Happy cooking! :)

~Carolyn