Patricia Wells at Home in Provence
Baking with JuliaThe New Spanish Table
Global 8 inch chef's knifeVintage (1920) cast iron cornbread molds
Happy Birthday, Sara!! Cool presents! Are you going to review those cookbooks here or for the paper at all? That modern greek cookbook looks fabulous.
I will definitely be posting about the cookbooks here!
Happy Birthday!! You scored!! and yes, its the recipe with the soup and green chilies. I used a can of salsa verde instead of the chicken broth.
Post a Comment
Your email address:Powered by FeedBlitz