Tuesday, December 26, 2006

Flaky dinner rolls

These flaky dinner rolls taste as good as they look. The folding technique isn't that difficult, and it gets easier each time you make them.

Dough

Doubled in size

Out of the oven

at

1 comment:

  1. CarolynDecember 28, 2006 at 11:08 AM

    Hi Sara. I followed your post from Cook's Illustrated and saw that you have a wonderful cooking site. The dinner rolls look delicious (and sure they taste delicious too :).

    Happy cooking! :)

    ~Carolyn

    ReplyDelete

Thanks for your comment! If you leave a question, be sure to check back later for my answer.